Behind the Plow
The Gaining Ground Blog
Farmer Highlight: Hissing Possum Farm
When did you start farming? We started Hissing Possum Farm officially in the fall of 2019. We are a no-till vegetable farm located on 9.7 acres in Tunnel Hill, Georgia with about one acre under cultivation.
The Truth About Your Honey May Not Be So Sweet
Pure, raw honey is the second most faked food on the planet, closely following extra virgin olive oil. Faked? Why would anyone fake a food?
Chattanooga Food Center Holiday Gift Guide
The holidays are certainly upon us and in an optimistically almost-post-COVID world, you may have decided to rethink your holiday gifting habits. We are here to help!
Q&A With Pigment Artist Amanda Brazier
How do soils represent/reflect the diversity of people and place? Each soil contains its own story - from geological formation to each life that has touched it and been nurtured by it.
Happy Fermenting
Did you know fermented foods like sauerkraut and yogurt are better, more bioavailable probiotics than any probiotic supplement? Or that your gut microbiome is responsible for hormone regulation of compounds like serotonin that is responsible for giving us all the happy feels?